Our bakery items are made fresh in house, daily.
Our BMG Bakery would not be successful without the effort of our associates who make it all happen. We hire dedicated, hard-working individuals that work as a team and help make BMG Bakery successful.
Making the Dough & Shaping the Donut
We make all of our baked goods fresh daily. Our staff works to prepare every donut, munchkin, muffin, bagel so that they will be ready for distribution the following day. Our dough is made fresh in our factory then shaped to get ready to be fried.
Every Donut is Freshly Frosted
Once the dough rises the donuts are sent through the frier assembly line to be fried and flipped, the donuts are ready to be frosted! The donuts are freshly dipped through a frosting machine to ensure an accurate amount of frosting for each donut!
Racked and Ready to be Loaded
Once all of the donuts have gone through the frying and frosting process, they are racked and prepared to be loaded onto our shipping trucks to head en route to the Dunkin’ Donuts store locations to be served to all of the Dunkin’ Donuts guests!
How it’s Made!
It all begins with a little dough and finishes as a delicious donut.
